Dining listings, starting April 1

diningSATURDAY, APRIL 2
BRISTOL
PASTA DINNER FUND RAISER. 5 to 7 p.m. Benefit for “Charity: Water” Hosted by Team Clean Water. Raise money to construct drilled wells, spring protections, and Bio Sand filters to provide clean water to communities around the world. Pasta, meatballs, salad, bread, and coffee. Special appearance by Christine Ieronimo, author of the children’s book, “A Thirst for Home: A Story of Water.” St. Gregory CCD Center Hall, 1043 Stafford Ave., Bristol. Adults, $10 donations. Children, $5 donation. Raffle prizes. (860) 573-0845, YesFamily@comcast.net, my.charitywater.org/team-clean-water/team-clean-water-well-4

OTHER
ALL YOU CAN EAT PASTA SUPPER AND AUCTION. 5 p.m., dinner serve. Auction follows. St. Matthew’s Lutheran School, 87 Franklin Square, New Britain. $8 for adults. $5 for children 6 to 12. (860) 223-7829.

THURSDAY, APRIL 7
OTHER
SAVOR THE LEGENDS. 7 to 9:30 p.m. Guests will have the opportunity to taste five years of the very rare Pappy Van Winkle bourbon. Admission includes special gift, a chance to mingle with “Restaurant Impossible’s” Robert Irvine, Plan b’s bourbon cocktails, Plan b’s Kentucky inspired menu with Kentucky ham, hot browns, fried green tomatoes, BBQ pork, mini burgers, live DJ. Connecticut Convention Center, Columbus Boulevard, Hartford. $125. Showclix.com/Event/savor-the-legends

ONGOING
BRISTOL
AMERICAN LEGION POST 2 LUNCHEON. Wednesdays and Fridays, 11:30 a.m. to 1:30 p.m. American Legion Post 2, 22 Hooker Court, Bristol. Prices vary depending on order placed. Take out call ahead orders available by calling in advance. Supports American Legion and programs. (860) 589-0088.